Gluten-Free, Sugar-Free Chocolate Chip Cookies are crisp on the outside, dense and chewy on the inside.
Nutrition Facts
Serving Size 2 biscuits
Amount Per Serving
Calories 230
Total Fat 9.00g
Saturated Fat 2.500g
Trans Fat 0.000g
Polyunsaturated Fat 2.000g
Monounsaturated Fat 4.000g
Cholesterol 5mg
Sodium 115mg
Total Carbohydrate 34.00g
Dietary Fiber 4.0g
Protein 5.00g
Ingredients: Rice flour, cocoa chips, Potato flour, Physullium husk, Stevia, vanilla bean extract.