This Gluten-Free Coconut and Protein Loaf of Bread it is a protein-rich and grain-free alternative to regular bread. This bread is yeast-free.
You can freeze this Bread in slices. This bread can last up to a week in the refrigerator. It is a tasty coconut flour bread that is incredibly nutritious and delicious, it toasts well! The bread contains 12 Slices per loaf.
Nutrition Facts
Coconut and Protein bread
Serving Size 1 slice
Per serve
Energy 793 kj
Calories 189 kcal
Protein 7.31g
Carbohydrates 7.08g
Sugar 1.16g
Fat 15.95g
Saturated Fat 2.385g
Polyunsaturated Fat 6.237g
Monounsaturated Fat 6.462g
Cholesterol 43mg
Fibre 4.1g
Sodium 178mg
Potassium 224mg
Ingredients: Coconut flour, Whey free Protein Powder, Physullium husk, Flaxseeds, Coconut Flakes, mixed seeds, Mixed nuts 10%, Apple cider Vinegar, salt.